The Future of Food & AgTech

IMPACTING THE WELLNESS OF YOU AND THE PLANT

 
 

Disruption has erupted all over the food industry. As society shifts from "animal-style" to "flower-power," the food and agriculture industries are realigning their innovation focus to address our meatless future and while simultaneously impacting the path towards sustainable farming and a better environment for all.

 

Plant-Based Alternatives Grew 17% Over the Past Year.

While Overall U.S. Food Sales Rose Only 2%

INNOVATION 1

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How Will Food Production Keep Up With Population Growth?

The current average population increase is estimated at 82 million people per year.

INNOVATION 2

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Every Year Americans Throw Away More Than 74 Billion LBS of Food.

How can food delivery processes change this?

INNOVATION 3

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